La Feria de Abril de Sevilla (Seville April Fair) is an annual celebration centered in the city of Seville in Andalucia, southern Spain. This iconic fair sees the locals all dressed up in traditional costumes to party, while enjoying lots of tapas and sherry throughout the day!
From 11 – 17 April 2016, savour a few specials inspired by Andalucia.
La Feria de Abril Specials
Date & Time: 11 April to 17 April 2016
Venue: My Little Spanish Place – Bukit Timah & Boat Quay
SPECIALS @ BUKIT TIMAH
La Costa 25
A seafood dish inspired by the coast of Andalucia, consisting of cod fish, prawns, clams and mussels in a rich “Jerez Saffron Broth”
Rabo de Toro 32
A classic braised oxtail stew served with truffled potato puree
SPECIALS @ BOAT QUAY
Porra Antequerana 14
A classic Andalucian cold soup from Antequera, with tomato, bread, boiled quail egg and seared tuna
Cazuela de Fideos Malagueña 16
Malaga noodle casserole with clams and potatoes